11 dicembre Passignano sul Trasimeno Workshop di cibi probiotici e fermentati

Name: 11 dicembre Passignano sul Trasimeno Workshop di cibi probiotici e fermentati
Start: 2018-12-11
End: 2018-12-11
Location: centro Panta Rei

Martedì 11 dicembre Workshop sui cibi probiotici e fermentati.

Impareremo alcune tecniche di fermentazione e prepareremo:

Crauti, giardiniera in salamoia, yogurt, dosa e rugiada marina.

L'immagine può contenere: 1 persona, con sorriso, testo e cibo

Data

11 Dic 2018

Expired!

Ora

All Day

Luogo

centro Panta Rei

via Campagna 19

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11 dicembre Passignano sul Trasimeno Workshop di cibi probiotici e fermentati

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